A plate of ponzu sauced liver, blowfish skin, octopus chops and seaweed. Sour and fresh at the same time

Dec 6, 2015 - 1 min read

Kichijoji Midori no Sushi

Dinner time experience at this lively eatery

Vicky Amin

By

Community writer

Every midday, queues start to form in sushi restaurants across the city—with all eyes gazing over the appealing selection of lunch sets. Despite being good value, the hasty sensation of eating during lunch break can be unpleasant sometimes. Why not sushi for dinner then?

Midori no Sushi Kichijoji is one to consider. Its spirited ambiance is said to represent the identity of Kichijoji over dinner time here, with young adults and salarymen crowding the restaurant. They are certainly lively as they’ll be eating with an after-work mood. But most importantly, your choice of meal will not be limited by the value sets only. You’ll have more time to browse every single menu, ask the chefs for their recommended pieces, and ultimately, feast on a richer experience of eating sushi.

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A plate of ponzu sauced liver, blowfish skin, octopus chops and seaweed. Sour and fresh at the same time
Entrance to Midori no Sushi Kichijoji
Selections of lunch sets provided by the restaurant
Fish smells will strike your nose as you approach the sushi bar, which is good, because it means that you're going to have fresh fishe.
Mategai shellfish as an appetizer
Syo-chu with oolong tea, along with other alcoholic beverages are available during dinner time, a scene you will rarely see during th lunch break
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詳細情報

Static map of (35.702984007154, 139.5780198276)

1-1-24, Kichijojiminamicho, Musashino-shi, Tokyo Attrait Kichijoji B1 (Map) (Directions)

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